BistroBrief

Are you attracting free-loaders to your Facebook page?

We have just passed two of our biggest holiday celebrations – Christmas and New Year. It was hectic. Sales and promotions trying to take advantage of these events have been carried out by many organisations using their Facebook page and Twitter accounts. We all saw the ads bombarding Facebook users with giveaways and prizes. So [...]
Interview with Trevor Moran, from Noma in Copenhagen

Dish you were here: Irish chef Trevor Moran (left) at Copenhagen’s Noma, where he and his colleagues (below) create simple but succulent dishes in a minimalist setting. When Dublin chef Trevor Moran got a job at the restaurant voted best in the world — Noma in Copenhagen — he knew he had to step up to the plate.In a fiercely competitive environment, Noma’s chefs are expected to be creative and dream up their own original dishes. Trevor decided to do something daring with a staple of the Irish diet: he served raw potatoes.

Hey, Sydney, where are your beer gardens at? None in the city? via @melburnian Try Argyle, 18 argyle st, The Rocks More »
@wretchdexcess Bentley bar and Arras, both amazing, very different experiences w some similarities - what do you think is similar? More »

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